Value Addition OF ABD

a) Through breeding Methods: PPB, PVS, CBR

b) Through non-breeding method:

• Market Method

i) Rice: Quality Processing, Packaging

ii) Taro: Masaura making

iii) Sponge gourd: Quality seed production.

• Linking with tourism
• Linked to the development of Agro-tourism

i) Accommodation (homestay, traditional housing)

ii) Board (Providing local foods, horticultural crops)

iii) Sale of local products

iv) Development of new professions (local tour guide, manager of travel circuits)

v) Renting of Animals for recreational tours

vi) Fishing