About Lesson
Mode of action of entomopathogenic bacteria
- They enter mostly through the mouth and digestive tract. Also, enter an insect using parasitoids and predators.
- Most commercial Bt products contain the insecticidal crystal protein (endotoxin) and spores, but some contain only the toxin component.
- Most of the bacterium including Bt, endotoxin is nontoxic to warm-blooded animals.
- Bacterial spore is sprayed over the foliage and the insect ingests the spores.
- Bacterial insecticides must be eaten by target insects to be effective, they are not contact poisons.
- When Bt is ingested by a susceptible insect, the protein toxin is activated by alkaline conditions and enzyme activity in the insect’s gut.
- If the activated toxin attaches to specific receptor sites, it paralyzes and destroys the cells of the gut wall, allowing the gut contents to enter the insect’s body cavity.
- Ingested Bt spores release the endotoxins which the insect to stop feeding after a few hours and the insect dies within a day or two.
- Bacterial-based biopesticides are innovatively applied.
- It is one of the few so-called insecticides that are acceptable for the management of insects in organic farming systems.
- Bacterium toxins are inserted into several crops using genetic engineering technology.
Limitations:
- Ultraviolet light in sunlight kills the bacterial spores.
- Like synthetic pesticides, the target pests can develop resistance to Bt.
- House flies and Drosophila developed resistance to the exotoxin.
- Tobacco budworm Heliothis viruses have developed resistance to the endotoxin.
Symptoms and pathology
- Multiply and produce toxins in the midgut lumen and the insect loses its appetite, becomes diarrheic, discharges watery faces, and may vomit.
- Larval insects killed by bacteria, rapidly darken in color and are often very soft.
- Internal tissues and organs are rapidly broken down to a viscid consistency, accompanied by a putrid odor.
- The integument remains intact and bacteria are abundant in an insect shortly after death. The cadaver shrivels, dries, and hardens.